Pork yield guide

From farm to plate, our yield guide tells you everything you need to know about processing pork. It is a highly visual guide which uses pictures and tables to help demonstrate. There's a lot of information so you may even to print out and keep on-hand.

You will learn about:

  • Processing the pork carcase
  • Pork primal cuts
  • Pork carcase classification (equipment, methods, visual appraisal etc)
  • Yield information
  • Pork carcase to primal cuts
  • Forequarter cuts, middle cuts, leg cuts and more

Please visit our Trade page for further information. 

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