EU wholesale prices

Updated 16 April 2026

An overview of how the dairy markets are moving in the EU. Price series comparing average EU wholesale prices of butter, skimmed milk powder (SMP), whole milk powder (WMP) and cheese. They are updated on a monthly basis.

Monthly overview

In March, wholesale price movements of dairy products in Europe saw some uplifts for all products except the average cheese price. Milk deliveries on the continent have been picking up seasonally and the major producing countries have seen a substantial increase in volumes year-on-year. Disease recovery, low input prices, good forage quality and elevated milk prices for most of the 2025 boosted volumes.

Butter prices saw an increase of 4.4% month-on-month. Butter supplies continued to increase due to growth in production and imports, limiting upside movement in prices.

SMP prices increased by 9.5% month-on-month in March. Global stocks were reportedly lower than originally thought and good demand due to competitive pricing supported prices.

WMP prices increased considerably by 7.3% month-on-month. Exports remained on the lower side due to lack of global competitiveness, but production in the EU declined in Q4 of 2025, year-on-year.

Whey prices increased considerably by 11.1% month-on-month and 21.8% year-on-year. Whey became more valuable in the global marketplace due to increased demand.

The average cheese price declined by 1.3% in March compared to the previous month. Cheddar declined the most, by 2.0% during the month, followed by Emmental, Gouda and Edam declining by 1.4%, 1.2% and 0.5%, respectively.

Table 1. EU (ex UK) wholesale prices

Price (€/tonne)Mar-26Feb-26Monthly changeMar-25Annual change
Butter 4,358 4,176 4.4% 7,369 -40.9%
SMP 2,534 2,314 9.5% 2,501 1.3%
WMP 3,388 3,159 7.3% 4,366 -22.4%
Whey 1,250 1,125 11.1% 1,026 21.8%
Average cheese* 4,097 4,149 -1.3% 5,159 -20.6%

Source: Milk Market Observatory

*Simple average Emmental, Gouda, Edam and Cheddar prices

Figure 1. EU (excluding UK) wholesale prices, March 2023 to March 2025

Source: Milk Market Observatory

Figure 1 shows butter prices rising sharply through 2024, peaking in mid‑2024, then falling in late 2025. SMP remains the lowest and fairly stable. WMP and whey trend upward gradually. Average cheese prices are relatively steady, with a slight rise in 2025 followed by a dip.

Additional information

Please note that prices can vary markedly within each market sector: the prices above are intended to give a guide to trends in price changes, but the absolute values experienced in the market place may differ from those shown.

As of 1 February 2020 the MMO changed its data reporting to EU (excluding UK), including historic data back to January 2016. For historic EU-28 prices up to Dec 2019, please download the spreadsheet using the link below.

Download dataset

EU wholesale prices (Excel, 326KB)

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While AHDB seeks to ensure that the information contained on this webpage is accurate at the time of publication, no warranty is given in respect of the information and data provided. You are responsible for how you use the information. To the maximum extent permitted by law, AHDB accepts no liability for loss, damage or injury howsoever caused or suffered (including that caused by negligence) directly or indirectly in relation to the information or data provided in this publication.

All intellectual property rights in the information and data on this webpage belong to or are licensed by AHDB. You are authorised to use such information for your internal business purposes only and you must not provide this information to any other third parties, including further publication of the information, or for commercial gain in any way whatsoever without the prior written permission of AHDB for each third party disclosure, publication or commercial arrangement. For more information, please see our Terms of Use and Privacy Notice or contact the Director of Corporate Affairs at info@ahdb.org.uk  © Agriculture and Horticulture Development Board. All rights reserved. 

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