Biostimulants for cereal and oilseed crops

A wide variety of biostimulant products are available for use on cereal and oilseed rape crops but they need careful selection and management.   

Back to: Biostumulants: Function and efficacy

Are biostimulants effective?

In 2016, AHDB reviewed the mode of action, efficacy and value of commercially available biostimulant products. Biostimulants were classified into distinct ‘product type’ categories.

The table below summarises the level of evidence to which a type of biostimulant promotes plant nutrition, growth, yield and/or tolerance to a disease or pest.

  • Good = good evidence, wide evidence base including multiple field-based experiments
  • Moderate = moderate evidence, experiments included some that were field-based and/or on cereals or oilseed rape crops
  • Low = low evidence, principally laboratory experiments with little or no data on cereal or oilseed rape crops
  • N/A = Not enough evidence available

 

 

Promote plant nutrition?

Improve plant growth

and yield?

Promote biotic stress tolerance?

Group

Product type

Nitrogen

Phosphorus

Other nutrients

Hormonal

Growth

Yield

Pathogen

Pest

Non-microbial

Seaweed extracts

Low

Low

Low

Moderate

Moderate

Moderate

Low

Low

Humic substances

Moderate

Low

Low

Low

Moderate

Moderate

N/A

N/A

Phosphite and other inorganic salts

N/A

N/A

N/A

Low

Moderate

Moderate

Moderate

N/A

Chitin and chitosan derivatives

N/A

N/A

N/A

Low

Moderate

Moderate

Good

Low

Antitranspirants

N/A

N/A

N/A

Good

N/A

Moderate

N/A

N/A

Protein hydrolysates and free amino acids

Low

N/A

Low

N/A

Low

Low

N/A

N/A

Microbial

Plant growth promoting bacteria

Moderate

Moderate

Low

Low

Good

Good

Moderate

Low

Non-pathogenic fungi

Low

Low

Low

Low

Moderate

Moderate

Moderate

N/A

Arbuscular mycorrhizal fungi

Low

Moderate

Low

N/A

Moderate

Moderate

Low

Low

Useful links

AHDB Research Review on biostimulants for cereal and oilseed crops

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