Dairy

2 March 2022

The food-to-go industry is evolving and extending its scope. New ways of reaching consumers have been found and specific consumer needs are increasingly being met.

4 June 2019

Greater focus on the health benefits of beef, lamb and dairy could drive consumers to buy more, according to research conducted by AHDB.

11 April 2024

Discover how, why, and when field drainage is important, as well as best practice for installation, maintenance and repairs.

24 March 2023

How to determine the nutrient requirements of vegetables and bulbs.

24 March 2023

How to determine the nutrient requirements of potatoes

22 August 2023

How to determine the nutrient requirements of grass and forage crops.

12 December 2023

Information on the nutrient content of organic materials, such as manures, compost and digestate.

6 June 2023

The AHDB Nutrient Management Guide (RB209) offers best practice guidance on the application of fertilisers and organic materials to crops and grassland.

23 May 2019

Maintaining optimum soil pH values in all parts of the field is essential in order to maintain soil quality and health, crop quality and yield. This guidance document explains why soil pH is important and outlines the impact of soil type and texture on pH.

11 August 2023

Short pocketbook with simple steps to assess soil structure

25 February 2022

Maize silage makes a good feed for cattle and sheep. Our resources have a wealth of information on how to grow and feed maize silage.

11 August 2021

Find out how to extend the grazing season, supply a forage gap or outwinter livestock. Our advice will help you manage all aspects of grazed brassica and forage crops.

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